Harnessing the Power of the Ocean for Sustainable Growth

The project was implemented as a component of the European Union (EU) “Coastal Economic Development in Kenya” Programme, a partnership between the EU and the Government of Kenya (GoK) aimed at advancing the blue economy agenda through coastal development initiatives.

This specific initiative focused on seaweed, a nutrient-rich aquatic plant often referred to as marine algae. Seaweed grows in oceans, seas, and freshwater bodies and plays a critical role in marine ecosystems by providing food, shelter, and oxygen. Pamoja for Transformation conducted seaweed training sessions along Kenya’s coast. These comprehensive training programs were designed to build and promote expertise in sustainable seaweed farming.

By equipping participants with practical skills and knowledge, the training aimed to:

Boost Food Production: Highlighted the potential of seaweed as a highly nutritious and sustainable food source.
Provide Cash Crop Opportunities: Empowered coastal communities with an alternative, profitable farming venture to enhance economic resilience.
Enhance Socio-Economic Welfare: Facilitated the creation of employment opportunities and improved livelihoods through sustainable seaweed farming.
Promote Environmental Stewardship: Educated beneficiaries on sustainable resource management and biodiversity conservation to protect marine ecosystems.

Skills and Knowledge Gained by Beneficiaries

Seaweed Farming Techniques: Practical training in modern seaweed cultivation methods and best practices.
Harvesting, Processing, and Value Addition: Hands-on experience in harvesting techniques, post-harvest processing, and creating value-added products.
Sustainable Natural Resource Management: Strategies for maintaining healthy marine ecosystems and ensuring long-term sustainability of resources.
Marketing and Commercialization: Guidance on promoting and selling seaweed-based products in local and international markets.